TEPPANYAKI ENTRÉES

SINGLE SELECTIONS

ALL TEPPANYAKI ENTREES INCLUDE JAPANESE CLEAR ONION SOUP, CRISP GREEN SALAD, SEASONAL MIXED VEGETABLES, GRILLED NOODLES, FRIED RICE, AND KOBE FAMOUS DIPPING SAUCES.

Filet Mignon* USDA Choice
5oz regular – 10oz large

Center Cut Sirloin* USDA Choice
5oz regular – 10oz large

Ribeye* USDA Choice
10oz regular – 20oz large

Sliced Teriyaki Steak* USDA Choice
10oz regular – 20oz large
Limited Quantity

Shrimp
10pc regular – 15pc large

Teriyaki Chicken
10oz regular – 20oz large

Salmon

Twin Lobster Tails

Cold Water Sea Scallops 10oz

Tuna Tataki*
Pepper crusted, seared rare, with ponzu sauce

Vegetable Delight

Tofu Teriyaki

COMBINATIONS

Shrimp & Teriyaki Chicken
Scallops & Shrimp
Sirloin* & Teriyaki Chicken
Filet Mignon* & Teriyaki Chicken
Sirloin* & Lobster Tail
Filet Mignon* & Lobster Tail
Sirloin* & Shrimp
Filet Mignon* & Shrimp
Sirloin* & Scallops
Filet Mignon* & Scallops
Scallops & Lobster Tail

CHEF RECOMMENDATIONS

Sumo Sampler
Yes You Can Have It All
Teriyaki Chicken, Sirloin*, Shrimp, Scallops & Lobster Tail

Filet Sumo Sampler
Yes You Can Have It All, and more!
Teriyaki Chicken, Filet Mignon*, Shrimp, Scallops & Lobster Tail

Seafood Trio
A Seafood Lover’s Dream
Scallops, Shrimp & Lobster Tail

Kobé Trio
Our Most Popular Combination
Teriyaki Chicken, Sirloin* & Shrimp

Filet Kobé Trio
Our Most Popular Combination, upgraded!
Teriyaki Chicken, Filet Mignon* & Shrimp

Land & Sea
Classic Premium Favorite
Center Cut Filet Mignon*, Shrimp & Lobster Tail

A5 JAPANESE WAGYU
We Proudly Serve Premium
A5 Grade Japanese Wagyu
6oz. Japanese Wagyu Beef*

ADD TO ANY ENTREE

Filet Mignon* 5oz
Ribeye* 10oz
Premium A5 Grade Japanese Wagyu* 6oz
Lobster Tail
Scallops 5oz
Salmon 6oz

CHILDREN’S MENU (12 & under)

COMPLETE WITH CLEAR ONION SOUP, CRISP GREEN SALAD, AND KID SIZED PORTIONS OF GRILLED VEGETABLES, NOODLES, & FRIED RICE.

Kids Teriyaki Chicken (3oz)
Kids Shrimp (5pcs)
Kids Sirloin* (3oz)
Kids Tofu Teriyaki (5oz)
Kids Vegetable Delight

Prepared in our kitchen
Kids Yum Yum Chicken
Tempura chicken served with fries, Kobé white sauce and ketchup

Kids Yum Yum Shrimp
Tempura shrimp served with fries, Kobé white sauce and ketchup

SUSHI ROLLS

*California Roll
Krab, cucumber and avocado with masago and sesame seeds

*Volcano Roll
Inside: Krab, cucumber and avocado
Outside: Volcano topping, masago and
sesame seeds

Caterpillar Roll
Inside: Krab, cucumber and cream cheese
Outside: Avocado, eel sauce and sesame seeds

Mexican Roll
Tempura shrimp, cucumber and avocado with fresh jalapeños, spicy mayo and sesame seeds

Tempura Roll
Deep fried roll of white fish with eel sauce, sesame seeds and scallions

*Philly Roll
Smoked salmon, cream cheese and avocado with masago and sesame seeds

*Hamachi Roll
Yellow tail, avocado, mayo, masago and scallions with fresh jalapeños, hot sauce and sesame seeds. Served with spicy mayo

*Alaskan Roll
Salmon, cucumber, avocado, scallions with sesame dressing and sesame seeds

*Spicy Tuna Roll
Finely chopped spicy tuna, tempura flakes, scallions, fresh jalapeños, spicy mayo and sesame seeds

Crispy Tofu Roll
Crispy tofu, cucumber and tempura flakes. Topped with avocado, shredded carrots, sesame seeds and sesame dressing

Veggie Roll
Carrot, cucumber and avocado with sesame seeds and scallions

Avocado Roll

*Tuna Roll

Cucumber Roll

*Salmon Roll

SUSHI DINNERS

KOBE DELUXE
4PCS. NIGIRI, 7PCS. SASHIMI AND 1 CALIFORNIA ROLL

IMPERIAL COMBO FOR 2
8PCS. NIGIRI, 15 PCS. SASHIMI, 2 CALIFORNIA HAND ROLLS AND 1 TUNA ROLL

SASHIMI DELUXE
18PCS. MIX OF TUNA, SALMON, WHITE FISH, YELLOW TAIL AND OCTOPUS

*SPICY TUNA POKE BOWL 
CHOPPED TUNA WITH SPICY MAYO. SERVED OVER SUSHI RICE WITH CUCUMBER, SEAWEED SALAD, AVOCADO, CILANTRO, PICKLED GINGER AND A PINCH OF ROASTED SESAME SEEDS.

*SPICY SALMON POKE BOWL 
CHOPPED SALMON WITH SPICY MAYO. SERVED OVER SUSHI RICE WITH CUCUMBER, SEAWEED SALAD, AVOCADO, CILANTRO, PICKLED GINGER AND A PINCH OF ROASTED SESAME SEEDS.

CRISPY TOFU POKE BOWL
CRISPY TOFU. SERVED OVER SUSHI RICE WITH CUCUMBER, SEAWEED SALAD, AVOCADO, CILANTRO, PICKLED GINGER AND A PINCH OF ROASTED SESAME SEEDS.

SIGNATURE ROLLS

Crispy Shrimp Roll
Inside: Tempura shrimp, avocado and cucumber
Outside: Steamed shrimp, avocado, sesame seeds,
eel sauce and Kobé White Sauce

*Red Dragon Roll
Inside: Tempura shrimp, cucumber and avocado
Outside: Finely chopped spicy tuna, tempura flakes,
spicy mayo, scallions, masago, fresh jalapeños and
sesame seeds

*Rainbow Roll
Inside: Krab, cucumber and avocado
Outside: Salmon, tuna, white fish, avocado,
masago, sesame seeds and sesame dressing

*Krabby Shrimp Roll
Inside: Tempura shrimp, avocado and cucumber.
Outside: Volcano topping, tempura flakes, masago,
sesame seeds and spicy mayo

*Grilled Lobster Roll
Inside: Krab, cucumber, mayo and avocado
Outside: Volcano topping, scallions, sesame
seeds, masago and lobster tail with melted
butter sauce

*Golden Dragon Roll
Inside: Tempura shrimp, cucumber and avocado
Outside: Chopped spicy yellow tail and white fish,
tempura flakes, sesame seeds and sesame dressing

*Ultimate Tuna Roll
Inside: Finely chopped spicy tuna, scallions, and
tempura flakes
Outside: Tuna, avocado, fresh jalapeños, masago,
sesame seeds and spicy mayo. Served with
ponzu sauce

Silly Eel Roll
Inside: Tempura shrimp, cucumber and avocado
Outside: Grilled fresh water eel, avocado, with
tempura flakes, eel sauce and sesame seeds

*Spider Roll
Deep fried soft shell crab, cucumber, avocado,
masago and mayo with eel sauce and sesame seeds

*Smoked Salmon Avocado Roll
Inside: Krab, cucumber and avocado
Outside: Smoked salmon, sliced avocado, scallions,
sesame seeds, sesame dressing and tempura flakes

NIGIRI OR SASHIMI

*Salmon
Eel
*Krab Stick
*Smelt Roe
*Smoked Salmon
*Yellow Tail
*Tuna
*Octopus
*White Fish
Shrimp

SUSHI APPETIZERS

*Tuna Tataki
Seared and seasoned sliced tuna served with seaweed salad, carrot, masago, scallions, sesame seeds, and ponzu sauce. Finished with lemon and garnished with cucumber

*Kobé Kobachi
Towering chopped tuna with spicy mayo topped with tempura, avocado, masago, sesame seeds, scallions and ponzu sauce.
Finished with lemon and garnished
with cucumber

*Seaweed Salad
Served with shredded carrots, masago and sesame seeds. Garnished with cucumber

KOBÉ COCKTAILS

Mai-Tai 20oz
Parrot Bay Mango Rum, Parrot Bay Spiced Rum, amaretto, orange, pineapple and grenadine

Maihana Red Sangria
Parrot Bay Mango Rum, Merlot, with a blend of fresh citrus, cherry, orange and pomegranate juices

Momo White Sangria
Parrot Bay Mango Rum, house saké, blend of white grape, banana, peach, pear and citrus juices

Nagasaki Old Fashioned
Toki Japanese Whisky, Angostura Bitters, lapsang souchong smoked herbal tea, garnished with a torched star anise

Smoked Old Fashioned
Michter’s US1 Small Batch Bourbon, sugar and Angostura Bitters

Scorpion Bowl for 2
Parrot Bay Rum, amaretto, gin, apricot brandy, orange, pineapple, cranberry, grenadine and 151 proof rum (32oz)

Kobé Breeze
Parrot Bay Coconut Rum, strawberry, cranberry and pineapple

Mt. Fuji
Parrot Bay Coconut Rum, Angostura Bitters, crème of coconut, pineapple and cinnamon

Passion Fruit Margarita 20oz
Corazón Reposado Tequila, triple sec, citrus juices and passion fruit

Lychee-Rita
Corazon Reposado Tequila, triple sec, citrus juices and lychee

Passion Fruit Martini
Tito’s Handmade Vodka, triple sec, passion fruit, orange and cranberry

Peachy Lychee Martini
Tito’s Handmade Vodka, peach schnapps, orange and lychee

WINE

HOUSE WINE

White Zinfandel, Chardonnay, Merlot or Cabernet Sauvignon

WHITE WINE

Bulletin Place Moscato
South Eastern Australia

August Kesseler Riesling
Rheingau, Germany

Sterling Sauvignon Blanc
California

Matua Sauvignon Blanc
Marlborough, New Zealand

La Vieille Ferme Rosé
Rhone Valley, France

Borghi Ad Est Pinot Grigio
Friuli, Italy

Line 39 Chardonnay
California

Sonoma-Cutrer Chardonnay
Russian River Valley, California

RED WINE

Allegro Sweet Red
California

Bouchard Pinot Noir
France

Lyric By Etude Pinot Noir
Monterey County, California

Willamette Valley Vineyards Pinot Noir
Willamette Valley, Oregon

Decoy Merlot
California

Duckhorn Merlot
Napa Valley, California

19 Crimes Red Blend
Australia

Padrillos Malbec
Mendoza, Argentina

Kings of Prohibition Cabernet Sauvignon
South Eastern Australia

St. Hubert’s The Stag Cabernet Sauvignon
Paso Robles, California

Stags’ Leap Winery Cabernet Sauvignon
Napa Valley, California

FROZEN COCKTAILS

Strawberry Daiquiri
Piña Colada
Margarita frozen or on-the-rocks
Fujiyama crème de banana, piña colada, rum
Mudslide
Lava Flow strawberry & piña colada

NON-ALCOHOLIC

Smoothies
Strawberry, piña colada, strawberry cream or vanilla

Fresh Brewed Iced Tea
Sweet or unsweetened. complimentary refills

Kobé Flavored Iced Tea
Raspberry, mango, passion fruit or lychee. complimentary refills

Red Bull Energy Drink

Ramune Japanese Soda
Strawberry, lemon-lime, melon or lychee

Soft Drinks
Coke, Diet Coke, Sprite, Soda Water, Ginger Ale, Minute Maid Lemonade. complimentary refills

Coconut Breeze
Refreshing blend of coconut and pineapple

Fiji – Still | Perrier – Sparkling

Apple Juice | Frozen Lemonade

Kobé Bubble Tea with Crystal Boba
Passion fruit paradise, green tea, taro tea, strawberry cream, hazelnut coffee, pistachio coffee or brown sugar coffee

Kobé Bubble Tea with Fruit Jellies
Mango tea, peach tea, passion fruit tea, lychee tea, strawberry bliss or watermelon cooler

SPARKLING WINE

Santa Marina Prosecco (187 ml) or (750 ml)

Veuve Clicquot Yellow Label (750 ml)

BEER

Kobé Ichiban Japanese Rice Lager 16oz
Golden Rice Lager. Crisp and clean with a touch of sweetness, balanced by smooth bitterness and bright, herbal noble character. Brewed in Orlando, FL.

Japanese Craft 11oz
Echigo Koshihikari | Echigo Red Ale

Draft 12oz
Bud Light Draft | Kirin Draft

Imported 12oz
Kirin Ichiban | Kirin Light | Corona | Heineken

Domestic 12oz
Bud Light | Yuengling | Michelob Ultra | Sapporo

SAKE & PLUM WINE

Kikusui ‘Chrysanthemum Water’
(300 ml) Junmai Ginjo

Suigei ‘Drunken Whale’
(300 ml) Tokubetsu Junmai

Dassai 45 ‘Otter Festival’
(300 ml) Junmai Daiginjo

Tozai ‘Well Of Wisdom’
(300 ml) Ginjo

Tozai ‘Snow Maiden’ (300 ml)
Junmai Nigori

Rihaku ‘Dreamy Clouds’ (300ml)
Tokubetsu Junmai Nigori

House Hot Saké
Add flavor +1 lychee, mango, passion fruit or raspberry

Saké Bomb

Kobé Cooler
A refreshing blend of house saké and plum wine Kobé

Sake Spritzer

Takara Plum Wine

Wakatake Onikoroshi ‘Demon Slayer’
(750 ml) Junmai Daiginjo

APPETIZERS

Yum Yum Shrimp Tempura Appetizer
served with Kobé White Sauce

Yum Yum Chicken Tempura Appetizer
served with Kobé White Sauce

Vegetable Tempura Appetizer
served with plum sauce

Gyoza Soup

Vegetable Spring Rolls
served with plum sauce

Krab Rangoon
served with plum sauce

Chicken Wings
with teriyaki sauce

Pan-Fried Chicken Gyoza
served with our tangy ponzu sauce

Steamed Edamame
lightly salted

Seaweed Salad

DESSERTS

Warm Brownie Cheesecake
with vanilla or chocolate ice cream

 

A 20% operations charge is automatically added to checks for parties of 11 or more guests, and to all parties on New Year’s Eve/Day, Valentine’s Day, Mother’s Day, Father’s Day, Thanksgiving, and Christmas Eve/Day. This charge is fully distributed to our employees as part of their compensation.

CONSUMER ADVISORY